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  • Writer's pictureSara Aber

Should you have a cake to cut or do a dessert table?


Cake cutting is one of the most highly anticipated events at a wedding reception. Should you have a cake or should you have a dessert table?


Cake cutting and dessert tables are two different ways to offer sweet treats at a wedding reception. Cake cutting is a traditional moment where a single large cake is cut and served to guests. This cake is often the centerpiece of the reception and can be customized to the couple's preferences. The cake cutting ceremony is usually performed by the couple, who serve the guests. However, if the cake is too small, there might not be enough for everyone.

In contrast, a dessert table offers guests a range of desserts, including cupcakes, macarons, and cookies. Dessert tables are typically presented in a visually appealing way and can be self-serve, allowing guests to pick and choose what they want to try. Dessert tables can be a budget-friendly option compared to custom-designed wedding cakes, as they provide a variety of desserts without breaking the bank.


The choice between cake cutting and dessert tables depends on the couple's preferences and budget. While cake cutting is a classic tradition that many couples cherish, dessert tables can be a fun and creative way to offer guests a variety of sweet treats to enjoy.


History of Cake Cutting

It is a symbolic moment that signifies the beginning of the newlyweds' shared life together. But have you ever wondered about the history and meaning behind this tradition? And how can you ensure that everyone gets a fair share of cake when it's time to cut it?


The tradition of cutting a cake at a wedding dates back to ancient Rome, where the groom would break a loaf of bread over his bride's head to symbolize his dominance in the relationship. Over time, this tradition evolved into the cutting of a wedding cake, which represents the couple's union and their commitment to sharing their lives together.


When it comes to cutting the cake, there are a few key things to keep in mind to ensure that everyone gets a fair share. First and foremost, make sure that the cake is large enough to accommodate all of your guests. You don't want anyone to miss out on this sweet treat!

Once you're ready to cut the cake, the couple should stand together with the cake in front of them. The groom should place his hand on top of the bride's, and they should both hold the knife together as they make the first cut.


Traditionally, the first slice of cake is given to the bride, symbolizing her role as the head of the household. The couple can then continue cutting the cake into smaller pieces, which can be served to their guests.


Ultimately, the most important thing is to have fun with the cake cutting tradition. It's a moment that you'll remember for the rest of your life, so take your time and enjoy the process. And don't forget to save a slice for yourselves to enjoy together on your first anniversary!


History of Dessert Tables

The history of dessert tables can be traced back to ancient civilizations, where elaborate feasts and banquets were held. In ancient Egypt, for example, desserts were often served at the end of a meal and were considered a sign of luxury and status.


During the medieval period in Europe, desserts were served on a separate table, known as the "dessert course." This table would be set up in a separate room, where guests could indulge in sweet treats and conversation away from the noise and bustle of the main dining hall.


In the 18th and 19th centuries, dessert tables became more elaborate and were often used to showcase a host's wealth and taste. Guests were presented with an array of sweets, including cakes, pastries, and fruits, arranged in an eye-catching and elegant way.


In the 20th century, dessert tables became more popular in America, particularly for special occasions like weddings and birthdays. With the rise of Pinterest and social media, dessert tables have become a popular trend in modern weddings, often featuring a variety of sweets, including cupcakes, macarons, and candy.


Today, dessert tables are a fun and creative way to offer guests a range of sweet treats to enjoy. Whether it's a classic cake cutting or a modern dessert table, sweet treats are a beloved part of wedding celebrations and have a rich and fascinating history.


So which one are you going to do? Check out our vendor page for our list of dessert favorites!





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